Welcome to Dalisa

We specialise in bespoke catering service for private parties, corporate events and wedding.

We aim to suit everyone’s needs and be a truly attentive caterer, designing a menu around you. Whether for an intimate private dinner for a few guests or hundreds. We are serious about food and about providing you and your guest with the possible catering service. Our food is tailored made and designed to delight both to palette and eye. We will work with you to visualise and create your perfect event.

We look forward to catering for you.

We can cater to all dietary requirements.

Antipasti selection

Beef carpaccio, with rocket Parmesan shaves and extra virgin olive oil

Sicilian prawns with burrata and pachino tomatoes

Bruschetta, cherry tomatoes and basil pesto

Italians salumi selections, Italian Parma ham, mortadella Bologna, bresaola, finocchiona salami

Italians cheese platters

Bruschetta with goat cheese, figs halves, honey walnuts

Bruschetta with ricotta cheese, caramelised cherry tomatoes, olive oil and basil

Caprese salad

Crudo di parma and cantaloupe melon

Truffle burrata with rocket, heritage tomatoes and olive oil

 

 

Canapés

Our canapés can be a meal in one mouthful, not only do they taste delicious, but they are also presented with style. These canapes are designed to be assembled and served on the site.

Seafood Canapés

Salmon tartare with avocado, olives and pachino tomatoes

Seared scallops, pea purée and crisp pancetta

Savoury cones, prawn salad with avocado

Fresh crab with avocado and lemon salad

Salty croissant, smoked salmon, soft cheese and poppy seed

Monkfish, pancetta, and rosemary spiedini with lemon aioli

Beccafico sardines rolls

Tuna meatballs, with fresh tomatoes sauce

Marinated king prawns with mangetout skewers

Sardines meatball with fresh tomatoes sauce

Fresh burrata, Sicilian red shrimps tartare

Crispy corns with tuna tartare and sesame oil

Couscous salad with prawns, mussels and chickpeas

 

Meat Canapés

Zucchini rolls with mixed soft cheese, Parma ham and basil pesto

Steak tartare, quail eggs yolk, extra virgin olive oil, Pantelleria island capers

Salty croissant, soft cheese and Parma ham

Beef meatballs with fresh tomatoes sauce

Bresaola ravioli with robiola cheese and amaretti

Mini beef cheeseburger with mini buns

Fresh figs wrapped in Parma ham

Raw beef carpaccio with Parmesan

Arancini rice filled with ham and cheese

Arancini rice with bolognese sauce

Mini ham, cheese, tomatoes sauce calzone

Rollo con würstel

Mini piadine with parma ham rocket and crescenza

Spicy chicken cake with mayonnaise and spring onion

Vegetarian Canapés

Fresh figs, with goat cheese and honey

Parmesan mini cups with mixed salad, cherry tomatoes

Caprese salad skewers

Mini baked omelette with courgette, Parmesan, edible flowers and balsamic vinegar glaze

Chive tied crêpe bundles with mushrooms and besciamella sauce

Avocado, tomatoes, mayonnaise mini wraps

Aubergine rolls with capellini pasta, fresh tomatoes sauce, basil pesto

Mini mozzarella in carrozza

Caponata

Vegetarian empanaditas

Fresh spinach and lemon ricotta tortelloni on sticks

Arancini with pumpkin and burrata

Pasta salad, datterino sauce and basil pesto

Mixed cheese truffle

Panellle

Crocchè

Tomato and basil pizzetta

Mini club sandwich

Heritage tomatoes parmesan baskets with mixed salad quail eggs

Aubergine bowls with scarmorza affumicata

Sweet Canapés

Small Sicilian cannoli

Sicilian cassatellete with ricotta and chocolate chip

Tiramisù

Mini cassata

Brioche with ice cream

Pasta di mandorle

Mini cheesecake with blueberries

Vanilla pannacotta

Italian chocolate truffles

Bowl food

Bowl food offers and exciting and unique service style that allows your guest the delight of is sampling a range of delicious and complementary dishes without interrupting the party.

Chicken and leek soup

Fresh minestrone

Caesar salad

Fresh tagliatelle with beef ragù

Boeuf Bourgogne

Chicken cacciatore

Pasta with pesto, cherry tomatoes and buffalo mozzarella

Venere rice with prawns, avocado and cherry tomatoes

Pumpkin risotto with stracciatella cheese

First & Main

First Course

Crespelle with mushrooms and bechamel sauce

Paccheri with ricotta and spinach with tomato sauce

Parmigiana

Beef lasagna

Fresh pappardelle with beef ragù

Pasta alle sarde

Vegetarian lasagna with cherry tomatoes, pesto, mozzarella and besciamelle

Anelletti al forno

Porcini mushrooms risotto with Parmesan halves

Caponata with burrata

Aubergine parcels with spaghetti, fresh tomato sauce, basil pesto and mozzarella

Penne al tonno ala Sicilianna

Main Course

Beef stew with baby potatoes and carrots

Ossobuco with polenta

Chicken meatballs with creamy sauce

Baked breaded stuffed chicken rolls with ham and cheese

Beef meatballs with fresh tomatoes

Sea bass rolls siciliana with breadcrumbs, pine nuts, raisin and spring onions

Sardines rolls with Sicilian pine nuts, sultanas, breadcrumbs, spring onions

Swordfish  or tuna meatballs in fresh tomatoes sauce

Creamy pumpkin risotto with crispy sage

Beef Wellington

Stuffed chicken tights, fresh mixed herbs, pistachios and sundries tomatoes

Desserts

There is no better way to bring people together then with dessert

Cassata siciliana

Sicilian cannoli

Tiramisu

Patiera Napoletana

Creme brulee

Cantucci di Prato

Pasta di mandorle

Custard Cream and berries tartellette

Mixed fruit tart

Cantucci with lemon mascarpone cream